By Pure Indian Foods

Cardamom Green, Certified Organic

Certified USDA Organic Whole30 Approved GMO Free, Not made with bioengineered ingredients Non-irradiated Packed in Glass, Recyclable Sustainable Packaging

Our aromatic organic cardamom pods and powder have a unique floral, fruity flavor, perfect for curry & desserts! Organic green cardamom is a treasured spice.

$14.57 - $21.86
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$14.57 CAD
$14.57 CAD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$21.86 CAD
$21.86 CAD

Auto-renews, skip or cancel anytime. View subscription policy

Purchase options
$14.57 CAD
$14.57 CAD

Auto-renews, skip or cancel anytime. View subscription policy

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Variety: Whole
Size: 1.7 oz Glass Bottle
Regular price $14.57
Regular price Sale price $14.57
Best By 06/30/2027

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Ingredients

Organic Cardamom (Elettaria cardamomum).

Country of Origin

India

Organic Green Cardamom has a warm, eucalyptus-like flavor, with lemon undertones. Use in curries, rice dishes, daal, desserts, and sweet drinks like lassis. Pairs well with cinnamon and cloves.

No anti-caking agents added. Lumps may form, which is natural and normal.

Species: Elettaria cardamomum

Other names: Green cardamom

Appearance: The organic cardamom pods are lightly green and contain small, round, sticky, black seeds.

Typically used: Organic cardamom pods can be used whole or split. When split, the inside seeds can be used whole or ground.

Origin: Green Cardamom is one of the world’s oldest and most valuable spices after vanilla and saffron. Originating in southern India, it now also grows in Sri Lanka, Guatemala, and Indo China.

Flavor: Cardamom has a warm, eucalyptus-like flavor, with lemon undertones.

Aroma: Warm, slightly sweet, and comforting

Culinary uses: Organic Green Cardamom is used in curries, rice dishes, and pulse dishes. It is also used in desserts and sweet drinks, like lassis. The unique spice is often paired with cinnamon and cloves, and lends a distinct flavor to chai.

Recipes with our Organic Cardamom

Mango Coconut Ladoos

Mango Coconut Ladoos

These easy-to-make Ladoos are fun and delicious when made with our Alphonso Mango Puree and Organic Cardamom. Five ingredients. A few straightforward steps. No baking! They're the perfect kid-friendly treat, and they double as a gorgeous crowd-pleasing dessert when you have company.



Saffron Cardamom Panna Cotta

Saffron & Cardamom Panna Cotta

Your taste buds are going to be so ridiculously happy when they sample this game changing recipe for saffron and cardamom infused Panna Cotta stuffed with a Gulab Jamun center. It looks fancy, but it's oh so simple!

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Pure Indian Foods orders are processed, shipped, and delivered on business days: Monday-Friday (excluding weekends and major holidays). Please allow 2-4 business days for processing depending on product availability and order volume.

HOW LONG IS TRANSIT TIME
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On average, 5-10 business days.
Canada: On average, 6-10 business days, but sometimes longer to get through customs.
International: We do not have an estimated time for other countries.


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We want our customers to be satisfied with the quality of our products. If a product is damaged during shipping or you are unhappy with the product, simply let us know within 14 days after delivery, and we will try to resolve the situation to your satisfaction in a way that is fair to both parties. We are a small company and try to do our best for each situation. Please contact us if you have any questions prior to purchasing.

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If you receive the order and you are not satisfied with it, you can return the merchandise in original packaging within 14 days along with the receipt. Once we receive your package, we will refund the amount charged of the items returned. Unfortunately, we cannot refund the shipping costs, unless the product is damaged or defective.

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Hi! I'm Sandeep.

I travel to India, Asia, South America, and Europe to bring you back some of the most pristine, pure, organic clean ingredients in the world. All the products you'll find here at Pure Indian Foods are ones that me and my family use personally.

My family has been making ghee since 1889. Today, my wife, Nalini (aka "The Ghee Lady"), carries on this tradition. She still makes all the ghee and tightens every jar by hand.

We are passionate about bringing you traditional and nourishing foods. It's our labor of love and service to human-kind. Thank you for supporting our small family business.

Learn more about our family business ≫