Double Mango Smoothies with Ginger and Vanilla, made with our Alphonso Mango pulp.

Double Mango Smoothies with Ginger and Vanilla

Makes: 4 cups

Prep Time: 0 minutes

Cook Time: 5 minutes

Bursting with the tropical sweetness of Alphonso mangoes, complemented by the zesty tang of oranges and a hint of warmth from ginger, these Double Mango Smoothies are a delightful treat for your taste buds. With a touch of creamy vanilla tying it all together, each sip is a symphony of deliciousness.

Whether you're craving a morning boost or a midday pick-me-up, these smoothies are sure to brighten your day and leave you feeling energized. Let's dive in and blend up a taste of paradise!

Ingredients:

1 cup yogurt plain or vanilla
1 cup Alphonso Mango Puree*
1 cup mango frozen, cubed
raw Manuka Honey* or other natural sweetener, optional
1-2 tsp ginger fresh, grated or Organic Ground Ginger*
1/2-1 tsp Organic Vanilla Extract*
almond or coconut milk as needed

Instructions:

1. Puree yogurt, mango puree, frozen mango cubes, honey, ginger and vanilla in a blender, adding almond or coconut milk to desired consistency.
2. Serve immediately.

Tags:
Almond Mango Peda (Indian Fudge)

Easy Dabeli/Samosa Pinwheels

Leave a comment

Please note, comments need to be approved before they are published.